Apple Pie Recipe
Apple pie is a classic dessert that evokes a sense of comfort and nostalgia with every bite. Made with a buttery, flaky crust and filled with tender, spiced apples, this pie is a favorite for many. The filling is a mix of tart and sweet apple varieties with cinnamon, nutmeg, and a touch of sugar, creating a warm and inviting flavor profile. Baked to golden perfection, apple pie is the best dessert fresh from the oven. Many pair with a scoop of vanilla ice cream or a dollop of whipped cream. Its delicious aroma and timeless appeal make apple pie a beloved treat for holidays, family gatherings, or simply as a sweet indulgence on a cozy afternoon.
Apple Pie is something, which is difficult to resist, but the problem is that normally it takes a lot of time for it to prepare. Here, we will make things easier for you by discussing an easy and quick method for the preparation of Apple Pie. The following ingredients are required to make the apple pie.
Apple Pie Recipe
Ingredients:
For the crust, you will need a refrigerated crust of pie
For the filling below-mentioned things will be needed
Apples 6 in no number thinly sliced and peeled
All-purpose flour 2 tablespoons
Ground nutmeg 1/8 teaspoon
Sugar Âľ cups
Ground Cinnamon Âľ cups
Lemon Juice 1 tablespoon
Salt ÂĽ teaspoon
The salt you will need ÂĽ teaspoon
Apple Pie Recipe
Preparation Method:
Heat the oven to 425 degrees Fahrenheit and place one crust of pie in an ungreased glass plate specially designed for pie. Press it against the sides as well as the bottom and inside a larger bowl. you consider mixing ingredients and spooning them onto the pie plate. On its top second crust is placed. Press the edges together for sealing. Cut shapes in different pieces of the top of the crust.
Allow to bake for the next 45 minutes or till the crust turns into a golden brown color. Cover the edges of the crust with 2-3-inch-wide strip of foil after the first 20 minutes of baking of foil has passed and this is done to prevent over-browning. Cool for two hours before serving the Apple Pie dish.
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